Kod | nazev |
---|---|
M893 | CAL Agar (Cellobiose Arginine Lysine Agar) for isolation and biochemical characterization of Yersinia enterocolitica. |
M894 | CAL Broth (Cellobiose Arginine Lysine Broth) Pro selektivní izolaci a biochemickou charakterizaci Yersinia enterocolitica. |
M495 | Christensen Citrate Sulphite Agar for differentiation of enteric bacilli on the basis of citrate utilization and hydrogen sulphide production. |
M272 | Coagulase Mannitol Agar Base for primary isolation and identification of pathogenic Staphylococci from clinical specimens or for classifying pure cultures. |
M277 | Coagulase Mannitol Broth Base Pro diferenciaci druhů rodu Staphylococcus na základě fermentace mannitolu a produkce koagulázy. |
M159 | Cystine Tryptone Agar Pro uchovávání a subkultivaci bakterií, pro stanovení jejich pohyblivosti a schopnosti fermentovat uhlohydráty. |
M241 | Dextrose Mannitol Agar (Gillies Agar No. 1) for detection of urease production, dextrose and mannitol fermentation for primary isolation of Salmonella and Shigella species. |
M1358 | ECD MUG Agar for demonstrating the presence of Escherichia coli by fluorescence in UV and positive indole test while inhibiting accompanying intestinal flora. |
M1386 | Esculin Agar for cultivation and differentiation of bacteria that can hydrolyze esculin and produce H2S. |
M565 | FNA Medium (Fluorescein Denitrification Agar) for differentiation of Pseudomonas from other bacilli by their ability to reduce nitrates or nitrites to nitrogen gas (denitrification) and detection of fluorescein pigment. |
M686 | Gelatin Iron Agar Pro diagnostické testy ztekucování želatiny a tvorbu sirovodíku. |
M240 | Gillies Agar No.2 (Sucrose Salicin Agar) for detection of motility, hydrogen sulphide and indole production, fermentation of sucrose and salicin during identification of Salmonella and Shigella species. |
M775 | Hemmes Medium Base for biochemical differentiation of Salmonella and Shigella species based on dextrose, lactose,sucrose fermentation, motility, hydrogen sulphide, indole and urease production. |
M364 | Indole Nitrate Medium (Tryptone Nitrate Medium) for identification of microorganisms by means of nitrate reduction and indole production. |
M078 | Kligler Iron Agar Pro diferenciaci a identifikaci gram-negativních bakterií na základě fermentace dextrosy, laktosy a produkce H2S. |
M078I | Kligler Iron Agar Pro diferenciaci a identifikaci gram-negativních bakterií na základě fermentace glukosy, laktosy a produkce H2S. Složení přípravku odpovídá požadavkům ČSN ISO 13720. |
M078A | Kligler Iron Agar, Modified Pro diferenciaci a identifikaci gramnegativních bakterií na základě fermentace dextrosy, laktosy a produkce H2S. Složení přípravku odpovídá požadavkům ČSN EN ISO 10273. |
M142 | Kohn Two Tube Medium No.1 Base for identification of Enterobacteriaceae on the basis of dextrose and mannitol fermentation and urease production. |
M802 | Kohn Two Tube Medium No.2 for identification of Enterobacteriaceae on the basis of sucrose and salicin fermentation, motility, hydrogen sulphide and indole production. |
M1047 | Lactose Lecithin Agar Pro izolaci a diferenciaci histotoxických druhů Clostridium sp. z klinických vzorků. |
M1070 | Lauryl Tryptose Mannitol Broth w/ Tryptophan Pro konfirmaci Escherichia coli ze vzorků pitné vody jednozkumavkovým testem. |
M1230 | Lysine Arginine Iron (LAI) Agar for the isolation and presumptive identification of Yersinia species from milk and milk products. |
M377 | Lysine Iron Agar for differentiation of enteric organisms especially Salmonella arizonae, based on their ability to decarboxylate or deaminate lysine and to form hydrogen sulphide (H2S). |
M330 | Lysine Lactose Broth for determination of lysine decarboxylase activity of lactose non fermenting members of Enterobacteriaceae especially Salmonellae. |
M378 | MIO Medium (Motility Indole Ornithine Medium) Pro identifikaci kmenů čeledi Enterobacteriaceae na základě stanovení pohyblivosti, dekarboxylace ornithinu a produkce indolu. |
M1076 | MIU Medium Base Základ pro detekci pohyblivosti, ureasy a indolu. |
M1320 | Mannitol Motility Nitrate Medium for studying mannitol fermentation, nitrate reduction and motility of bacteria. |
M770 | Mannitol Motility Test Medium Pro studium fermentace manitolu a pohyblivosti bakterií. |
M847 | Motility-Indole-Lysine Medium (MIL Medium) Pro identifikaci bakterií čeledi Enterobacteriaceae na základě stanovení pohyblivosti, indolu, lysin deaminázy a lysin dekarboxylázy. |
M514 | Motility Medium S Base Pro detekci pohyblivosti bakterií na základě měření redukce TTC. |
M630 | Motility Nitrate Medium, Buffered for isolation and detection of Clostridium perfringens on the basis of motility and nitrate test. |
M630I | Motility Nitrate Medium, Buffered Pro izolaci a detekci Clostridium perfringens na základě stanovení pohyblivosti a redukce nitrátů. Složení přípravku odpovídá požadavkům ČSN EN ISO 7937. |
M515 | Motility Sulphide Medium for detection of motility and hydrogen sulphide production by pure cultures. |
M781 | Phenylalanine Malonate Broth(Shaw & Clarke Medium) for differentiation of members of Enterobacteriaceae on the basis of their ability to utilize malonate and produce pyruvic acid from phenylalanine. |
M181 | SIM Medium Pro diferenciaci enterobakterií na základě produkce sirovodíku, indolu a pohyblivosti. |
M299 | Sorbitol Iron Agar for cultural identification and differentiation of enteropathogenic Escherichia coli which do not ferment sorbitol. |
M021 | Triple Sugar Iron Agar Pro diferenciaci enteropatogenních bakterií na základě schopnosti fermentovat uhlohydráty a produkovat sirovodík. Složení přípravku odpovídá požadavkům Českého lékopisu (půda M). |
M021I | Triple Sugar Iron Agar Pro diferenciaci enteropatogenních bakterií na základě schopnosti fermentovat uhlohydráty a produkovat sirovodík. Složení přípravku odpovídá požadavkům ČSN ISO 8914 a ČSN EN ISO 21567. |
M320 | Tryptone Dextrose Agar for studying motility and fermentation of dextrose by aerobes as well as anaerobes. |
M321 | Tryptone Lactose Iron Agar for identification of anaerobes on the basis of motility, hydrogen sulphide production and lactose fermentation. |
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